Code 1322
£2.95
Vegetarian Pasta Bolognese
Pasta with tomatoes, mushrooms, soya mince and cheese.
Description
Pasta in rich soya mince Bolognese made with tomatoes and mature cheddar cheese.
Ingredients
Tomatoes (24%), Mushrooms (22%), Water, Pasta (7%) (Durum WHEAT Semolina), Textured SOYA Protein (5%), Onion, Mature Cheddar Cheese (MILK) (3.5%), Tomato Puree (2.5%), Cornflour, Green Lentils, Garlic, Rapeseed Oil, Sugar, Vegetable Stock (Chicory Extract, Salt, Yeast Extracts, Onion Powder, Carrot Extract, Tomato Powder, Natural Flavouring), Natural Flavouring, Dried Thyme, Salt.
For Allergens, including Cereals containing Gluten, see ingredients in CAPITALS.
Nutritional Information
| Per Serving (270g) | Per 100g | |
|---|---|---|
| Calories | 306kcal | 113kcal |
| Energy | 1286kj | 476kj |
| Fat | 9.50g (of which saturates 2.70g) | 3.50g (of which saturates 1.00g) |
| Carbohydrates | 35.1g (of which sugars 11.3g) | 13.0g (of which sugars 4.2g) |
| Fibre | 3.5g | 1.3g |
| Protein | 17.3g | 6.4g |
| Salt | 1.50g | 0.55g |
Cooking Instructions
For best results please microwave.
Microwave:
Remove sleeve, pierce film several times and place in microwave.
The following is a guide only.
850W microwaves: Full power for 1 minute 45 seconds
1000W microwaves: Full power for 1 minute 15 seconds.
After heating allow to stand for 1 minute, then carefully peel back the film, add 1tbsp of water after heating to loosen the pasta, then stir and serve.
(CAUTION: hot steam may escape)
DO NOT REHEAT.
Hob:
Empty contents into a saucepan.
Warm on a low heat, stirring occasionally until piping hot.
Make sure food is hot throughout and serve.
